Dick Ellis Blog:
5/17/2012
5-17-2012
John Luthens is fast becoming one of my favorite outdoor writers. Of course, I could say that about 20 of my friends out there in the fields of Wisconsin, but Luthens has this easy style that lets you live vicariously through him if you maybe are restricted to a desk until the weekend. He also teaches us some things while he’s entertaining with his written word. This week, find John’s story and photos under &ldq...
...Read More or Post a Comment
or Click Here to view all Ellis Blogs
Delta Waterfowl: Tips for Preparing and Cooking Ducks and Geese
On Wisconsin Outdoors is pleased to present this press release from Delta Waterfowl which provides helpful preparation and cooking tips for Ducks and Geese.
Winnipeg, Manitoba—Ice-fishing with friends recently on a lake near Winnipeg, Delta Waterfowl President Rob Olson deep-fried four rice-fattened California mallards in peanut oil, a dark-meat snack to keep Old Man Winter from nipping at their extremities. [Read more ...]
